Russet

Russet potatoes

Russet

Description

Russet potatoes are a white-fleshed variety with an oval and elongated shape. The skin is light brown in colour. Ideal for oven baking, but is also a wonderful addition in any other tasty dish. 

Preparation

Delicious oven baked, mashed or even for making fries. Click here for tasty recipe ideas.

Formats

Available in various formats (5lb -10lb – 50lb). For the HRI sector, we offer this product in a 50 lb box for oven baking. Contact us.

Availability

Normally harvested in October, they can be found until July at your favorite grocer.

Points of sale

Yellow-fleshed potatoes
Red potatoes